• HK BioTek

Healthy Cooking Workshop – Vigene

Theme: Making of gluten-free, dairy-free, egg-free muffin and pizza


Date: 2014/07/12

Venue: Easy 123 Cooking Studio, Tsim Sha Tsui

Theme: Making of gluten-free, dairy-free, egg-free muffin and pizza

Speaker: Mr Francisco Roviello (Baker), Mr Ronald Chan and Mr Monica Tsui (Host)


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