top of page
Search
  • HK BioTek
    • Jul 12, 2014
    • 1 min read

Healthy Cooking Workshop – Vigene

Theme: Making of gluten-free, dairy-free, egg-free muffin and pizza


Date: 2014/07/12

Venue: Easy 123 Cooking Studio, Tsim Sha Tsui

Theme: Making of gluten-free, dairy-free, egg-free muffin and pizza

Speaker: Mr Francisco Roviello (Baker), Mr Ronald Chan and Mr Monica Tsui (Host)


2 views0 comments

Recent Posts

See All

Comments

1287087 (1).png

Food Sensitivity

1286968 (1).png

Diet & Nutrition

1287088 (1).png

Low Allergen Recipe

1287091 (1).png

HK BioTek Event

1287089 (1).png

Medical Research

1287090 (1).png

Health+

bottom of page