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低 敏 食 譜

In Collabration with Food & Nutritional Science Society, SS, HKUSU, & Eczema World

In collaboration with Food & Nutritional Science Society, SS, HKUSU and Eczema World, HK BioTek had co-organized a Meal Prep Competition for people with eczema. Overwhelming response from members was received. The participating recipes are creatively designed to cater the needs for avoiding certain food ingredients.

 

 

Most of the recipes are easy to follow. All of them are gluten-free, egg-free and dairy-free. You’re welcome to share to your friends and family or try out at home!

主 辦 單 位
Organizing Parties

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HKU Food & Nutritional Science Society is a subordinate to HKU Sciences Society of the Student Union. It serves as an important platform to tighten the bondings between members. It provides student welfare and organizes activities like career talks, industry tours and so on.

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Eczema World is a information platform specially for people who concerns over eczema and food sensitivity. It was founded by people who cares about eczema and treatment. The flatform opens for public submission in hopes to spread positivity among the community.

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HK BioTek is devoted in the education work for food sensitivity and eczema by collaborating with different healthcare professionals. It aims to provides cutting-edge testing services, professional dietary advice and up-to-date health information.

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Food Sensitivity

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Diet & Nutrition

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Low Allergen Recipe

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HK BioTek Event

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Medical Research

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Health+

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